Welcome to Bam-Bou

Japanese whiskies have quietly developed a strong reputation among the cognoscenti for their subtlety and depth, with many people preferring them to their Scottish and Irish cousins. The Red Bar at Bam-Bou now has a list of over 60 blends and single malts, the largest selection in London. Measures include 25ml and 50ml and as well as drinking it straight, the bar team have been concocting some delicious cocktails, including the Ginza Julep, Robbie Burns San and the more traditional Mizuwari. Join us in the recently refurbished Red Bar to enjoy. Check out BarChick and diffordsguide for recent reviews and click here for the full menu.

Spread over four storeys of an elegant Georgian townhouse in the heart of chic Fitzrovia, Bam-Bou is a favourite with a cosmopolitan clientele drawn from the media and advertising professionals of Charlotte Street and adventurous diners from all over London. The Southeast Asian menu expertly fuses ingredients and flavours from Thailand, China and Vietnam, service is discreet and attentive, and the atmosphere is peaceful and deeply relaxing. Furnished in French-Vietnamese colonial style, with lacquer walls and ornamental screens, the network of two dining rooms, four private rooms and top-floor cocktail bar makes this a hideaway haven which, though consistently popular, still feels like an insider’s secret.

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